Lemon Thyme and Lime Ice

As an Amazon Associate I earn from qualifying purchases. This post contains affiliate links.

A cold refreshing Lemon Thyme and Lime blended ice beverage. So savory and not even a little bit sweet.

Day two of my Savory Cold Summer Drink Recipe mini blog series; yesterday’s drink was an amazingly spicy and savory Spicy Turmeric and Ginger blended ice beverage. A magnificent drink to cool off with on a parchingly hot day. Check out the blog post for the recipe.

Today’s drink is a Lemon Thyme and Lime blended ice beverage.  Soooo good!  This drink is pretty simple and uses fresh ingredients.  It is also beautiful, like all of the beverages on this list.  My favorite thing about this drink (aside from its taste) is the fact that it is not chock full of sugars or sweeteners. 

Fresh mint, rosemary, lemon thyme, and lavender from my son’s herb garden at his grandmother’s house.

All of these recipes start with the same base of 1 cup of ice cubes.  So, if you intend to try them all, be prepared to have ice on hand.  This recipe also uses lemon thyme.  That is a variety of thyme which has a lemony flavor in addition to its overall thyminess (Shush.  It’s a word.  I just worded it.).  For the lime you can squeeze your own or use the bottled juice kind.

Ingredient List contains Affiliate Links

  • 1-cup ice cubes
  • 1-teaspoon fresh lemon thyme #Ad
  • 1-teaspoon lime juice #Ad
  • 4 or more tablespoons of water
  • Sprig of thyme to garnish (optional) or
  • Twist of lime to garnish (optional)
  • Honey to drizzle over the top (extremely optional) #Ad
Advertisements

(If you wanted to make this drink alcoholic; 3 tablespoons equal’s 1.5 fluid ounces, which is 1 shot glass.  Just replace an equivalent number of tablespoons water with tablespoons of alcohol.  I don’t recommend it.  I haven’t tried it because I don’t drink alcohol.  However, it is an option if you would like to try it.  More than a shot of alcohol, and the flavor will likely overwhelm the herb flavor.  Tequila would likely mix well with the lime juice and margarita salt can be used on the rim.)

Bottom Left, Rosemary blended ice drink with a Hickory Smoked Sea Salt rim. Top Left, Lemon Thyme and Lime Affiliate Link blended ice drink. Top Right, Lavender and Vanilla blended ice drink. Bottom Right, Extra Fresh Minty blended ice drink. All in these beautiful margarita glasses Affiliate Link. In the background far top left, Percy Jackson the dog lurks just out of view hoping to snag a drink while no one is looking.

Blend all ingredients in your preferred blender/food processor of choice.  Remember to make sure that whatever device you use, the fresh leaves will be closest to the blades when the blending starts.  For a traditional blender put the herbs in first, then the ice on top, and the juice and water poured over it all.  For a bullet-type/cup-type blender put the ice in first with the fresh herbs on top so that once the cup has it’s blending blades screwed on and is flipped over, the leaves will be shredded first, then the ice blended.

Blend until ice reaches your desired texture.  Pour into your favorite glass/cup, garnish, (If using honey drizzle with honey at this time.) and serve.  As you may know from reading yesterday’s post, I prefer margarita glasses.  Because they are fun.  If you have left over fresh thyme, garnishing with a sprig makes for a lovely drink.  But if you’d rather save your herbs for eating and seasoning, there’s no real need for a garnish.

Affiliate Link
Advertisements

For me personally, the full teaspoon of lime juice can sometimes be a little much.  This drink is equally tasty with only a half teaspoon of lime juice or no lime juice at all.  When I’m extra lazy and don’t have any lime juice and don’t want to head to the store, I totally make it without any lime juice and just have the lemon thyme which I use because it grows in the back yard. 

Tomorrow? Lavender and Vanilla blended ice drink.

(*NOTE: If you do not have lemon thyme, you can use a substitute of regular thyme and a half teaspoon of lemon juice.)

(*Another note: This drink may be a little grainy textured to some because of the blended herbs in it. It’s just the texture of macerated herbs. But, some people may not enjoy it.)

Close up of a Lemon Thyme and Lime blended ice drink. In a margarita glass Affiliate Link.

Did you like this post?  Are you thinking of trying out some high flavor blended ice drinks to cool off with this summer?  Give me a shout out and let me know what your favorite was.  But be warned.  The recipes are quite savory. 

Want to read the rest of this Savory Summer Drink Mini Blog Series?

Spicy Turmeric and Ginger Ice

Lavender and Vanilla Blended Ice

Savory Super Minty Mock Mojito

Rosemary Ice with a Hickory Smoke Salt Rim

Sage (Blossoms) and Orange Zest Blended Ice

Chai Blended Ice

Processing…
Success! You’re on the list.
Advertisements

Own or manage a restaurant/event or service you want reviewed? Contact me at contact@delightingdelilah.blog.  Are you an author/agent/PR Rep for a book you want me to review/advertise? Take a look at my Author Services page and Etsy Shop. Curious what else I’m up to?  Visit me on my Facebook page. Want to read about places you might find fun or interesting along my travels?  Subscribe to my blog.  Want to see my photographs and art?  Check out my Instagram and YouTube.  For information about my books find me on Goodreads and Amazon, or subscribe to find out when my next book is available for purchase. Or if you love my writing style and want to see how it translates to fiction, check out my books